by Jon Mueller | Mar 13, 2019 | Recipes
Cream Puffs 1/2 cup butter1 cup water1 cup <strong>whole wheat flour </strong>4 eggs Bring butter and water to a boil.Turn off heat.Add flour made with the Lee Household Flour Mill.Stir vigorously until mixture leaves sides of pan and forms a...
by Jon Mueller | Mar 12, 2019 | Recipes
Apple Pudding 2 cups sifted <strong>whole wheat flour</strong>3 tsp baking powder1 1/2 tsp cinnamon1 tsp nutmeg1/2 tsp salt2 cups brown sugar1/2 cup butter2 eggs, beaten4 cups grated, unpeeled apples1/2 cup chopped nuts Sift together flour made with...
by Jon Mueller | Mar 6, 2019 | Recipes
Honey-Date Bars 1 1/3 cups whole wheat flour (sifted)1 tsp baking powder1/4 tsp salt1 cup honey3 eggs (well beaten)1 tsp vanilla1 1/2 cups dates (pitted and cut)1 cup chopped nuts Sift together twice, the flour baking powder and salt.Mix honey, eggs and vanilla and...
by Jon Mueller | Mar 5, 2019 | Oat, Recipes
Oat Granola 5 cups thick rolled oats (organic)1 cup sesame seeds1 cup coconut1 cup sunflower seeds1 cup chopped almonds1 cup powdered milk1 cup whole wheat flour1 cup wheat germ1 cup oil1 cup honey1 cup water Combine oil, honey and water in mixer. Add dry ingredients...
by Jon Mueller | Mar 5, 2019 | Recipes, Wheat
Whole Wheat Cereal (thermos cooked) 1 cup <strong>whole grain wheat</strong> (organic)1 tsp salt (optional)2 cups boiling water Boil whole grain wheat in water for 3 minutes.Preheat thermos by rinsing with boiling water. Then pour in boiling wheat...
by Jon Mueller | Mar 5, 2019 | Recipes, Wheat
Whole Wheat Bread 5 1/2 cups water (lukewarm)4 tbsp yeast1/2 cup oil1/2 cup honey1/2 cup gluten2 tbsp salt11-14 cups whole wheat flour Measure lukewarm water into large container, add yeast and let stand until yeast begins to dissolve.Add oil, honey, gluten,...
